Corinne Crouzet: quand la cuisine africaine rencontre la Gastronomie française

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Corinne Crouzet fondatrice de Coco Chef Traiteurs marie les épices et les techniques culinaires françaises et africaines.

Conversation avec Corinne Crouzet, fondatrice de Coco Chef Traiteurs basé à Melbourne qui se démarque en fusionnant les saveurs exotiques de l'Afrique avec la riche tradition gastronomique de la France.



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